Usually enjoyed neat, either warmed or chilled, Sake is the quintessential Japanese wine. Brewed from fermented rice, it offers a pleasant clean and slightly sweet taste, with a fruity and nutty scent.
Cocktails containing Sake are becoming more and more popular. Come in and try our For Goodness Sake or follow the recipe and make it at home.
Ingredients
- 60ml sake
- 30ml lychee water
- 2pcs lychee
- 1pcs lemongrass
- 2pcs kaffir lime
- 20ml simple syrup
- 30ml lemon juice
Method
- place all ingredients into a cocktail shaker
- shake hard for 20 secs
- pour into a martini or wine glass
- garnish with a kaffir lime leaf
