We’re located at the top of Eat Street, amongst all the best Seminyak restaurants. Feel free to walk-in, or reserve a table using the reservations tab above. Alternatively, and for bigger booking inquiries, please use the contact form below to speak with our reservations team.
LUNCH 12PM - 3PM
DINNER 5PM – LATE
BAR 5PM – LATE
YEAR OPENED
September 2017
SEATS
65 downstairs & 35 in the mezzanine cocktail lounge upstairs
PARKING
Valet parking is available.
CREDIT CARDS
All major credit cards accepted.
LARGE PARTIES
May can be accommodated with a reservation. Parties over 12 will be offered the chef’s recommendation menu, and a credit card authorisation will be required. Please contact us for more details
DRESS CODE
Boy’N’Cow operates a ‘smart casual’ dress code. In respect of this we ask that no singlets, sleeveless shirts or wet board shorts are worn and that footwear is appropriate.
SMOKING POLICY
The downstairs dining area is smoke free, but smoking is permitted in the cocktail lounge upstairs. Cigars also available.
HALAL CERTIFIED
As with any products that are imported into Indonesia, all our beef is Halal certified. Although we do serve pork, our dry-aging room is exclusively for our beef. We also practice proper hygiene procedures to ensure that we avoid any cross-contamination.