We’re located at the top of Eat Street, amongst all the best Seminyak restaurants. Feel free to walk-in, or reserve a table using the reservations tab above. Alternatively, and for bigger booking inquiries, please use the contact form below to speak with our reservations team.
DINNER MENU 5PM– 11:45PMBAR 5PM – 1AM
GET IN TOUCH WITH US
+62 361 934 84 68 – firstname.lastname@example.org For bookings please use our reservation form on the top right
65 downstairs & 35 in the mezzanine cocktail lounge upstairs
Valet parking is available.
All major credit cards accepted.
May can be accommodated with a reservation. Parties over 12 will be offered the chef’s recommendation menu, and a credit card authorisation will be required. Please contact us for more details
Boy’N’Cow operates a ‘smart casual’ dress code. In respect of this we ask that no singlets, sleeveless shirts or wet board shorts are worn and that footwear is appropriate.
The downstairs dining area is smoke free, but smoking is permitted in the cocktail lounge upstairs. Cigars also available.
As with any products that are imported into Indonesia, all our beef is Halal certified. Although we do serve pork, our dry-aging room is exclusively for our beef. We also practice proper hygiene procedures to ensure that we avoid any cross-contamination.
To ensure the health & safely of our guests and staff and in compliance with the decision of the Indonesian authorities as a response to the ongoing COVID-19 situation we will temporarily close our restaurant from 24 March until further notice.
Our Boy’N’Cow Meat Shop is still available and deliveries are from 10am-6pm daily. Please check on our website for our meat packages and pricing. Visit our Meat Shop now